AWG Private Chefs offers private chef and event catering services in the Greater San Francisco Bay Area, Napa Valley, and Sonoma Wine Country, as well as destination chef services in over 40 countries. The company specializes in fully custom-tailored menus for events of various sizes, using locally sourced, organic ingredients. Services include in-home chef experiences, event catering, and drop-off aviation catering, with options for both casual and formal occasions.
AWG Private Chefs provides private chef and event catering services in the Greater San Francisco Bay Area, Napa Valley, and Sonoma Wine Country. They also offer multi-day traveling chef and destination vacation chef services in over 40 countries worldwide, with seasonal operations in other countries based on client demand.
AWG Private Chefs typically arrives 90-150 minutes prior to the event start time to prepare the menu, set up tables and decor, and get familiar with the event location. For vacation rentals and destination events, their chefs and staff can travel to your location, and they can also provide drop-off catering for private aviation. All ingredients are sourced and handled by AWG Private Chefs to ensure quality and safety.
AWG Private Chefs can accommodate any dietary restrictions, food allergies, or style of cuisine by creating fully custom-tailored menus for each event. During the menu consultation and design phase, their Certified Master Chefs work with clients to ensure all dietary needs are addressed and incorporated into the menu.
AWG Private Chefs does not require a subscription. Their services are booked per event, with custom proposals and contracts tailored to each client's needs.
The cost of hiring AWG Private Chefs depends on several factors, including the specific menu, style of service, staffing needs, hours on-site, rentals, location, and other event details. There is a minimum total event charge of $1295, which includes ingredients and staffing labor but excludes sales tax, travel/mileage charges, rentals, or gratuities. Higher minimums may apply during peak seasons and holidays.
AWG Private Chefs offers fully custom-tailored menus for each event, allowing clients to request virtually any style of cuisine or specific dishes they desire. Their Certified Master Chefs can prepare global cuisines and accommodate both casual and formal events, such as taco parties, backyard BBQs, poolside cocktail parties, and exclusive fine dining experiences. No two menus are ever the same, ensuring a unique culinary experience for every client.
AWG Private Chefs is a full-service private dining, event concierge, and private event planning company offering single-day or multi-day private chef and event catering services. They provide custom-tailored menus and event solutions for a variety of occasions, including corporate events, vacation rentals, and intimate gatherings, with services available in the Greater San Francisco Bay Area, Napa Valley, Sonoma Wine Country, and over 40 countries worldwide.
To order from AWG Private Chefs, clients begin by sharing their event vision and requirements to receive a custom proposal. Once the event is secured with a reservation payment and contract, clients can adjust their menu and services up to 10 business days before the event. Menus are fully custom-tailored for each event, and there are no static or rotating menus.
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