ChefAntyO – Personal Chef in Richmond, VA

Verified by NoStove · Last updated August 09, 2026 Independently tracked since 2022 · This page contains affiliate links (disclosure).
Google rating
5.0 (23 reviews)
Price per meal
$$
Subscription
No Subscription
Service area
Local
Cook level
No Cook: Heat and Eat
Verified as of
August 09, 2026
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About ChefAntyO

Chef AntyO, based in Richmond, VA, offers private chef services, event catering, and weekly meal delivery throughout the RVA area. Clients can book in-home private dinners, corporate events, weddings, and more, with fully customizable menus tailored to individual preferences. Weekly meal prep is available with no subscription required, and menus are curated by the executive chef.

  • ✓ No Cook: Heat and Eat
  • ✓ Personal Chef
  • ✓ No Subscription
  • ✓ In-Home Cooking
  • ✓ Delivery

Frequently Asked Questions for ChefAntyO

Where does ChefAntyO deliver?

ChefAntyO proudly serves Richmond, VA (RVA) and the surrounding areas.

Does ChefAntyO require a subscription?

ChefAntyO does not require a subscription. Weekly meal prep services can be canceled or paused at any time, and clients can choose whether or not to order each week's menu.

How does delivery work for ChefAntyO?

For private dinners and events, ChefAntyO's chefs arrive at the designated event location 30 minutes to 1 hour before the start time with all necessary equipment and food. They handle all preparation, serving, and cleanup, allowing clients to relax and enjoy the experience.

What is ChefAntyO?

ChefAntyO is a private chef and catering service based in Richmond, VA, offering customizable private dinners, weekly meal delivery, and catering for a wide range of events such as corporate gatherings, weddings, holiday parties, and more. Clients can work directly with the executive chef to create personalized menus tailored to their preferences and dietary needs.

What types of meals does ChefAntyO offer?

ChefAntyO offers fully customizable menus for both private dinners and weekly meal prep, with no limit to the types of food that can be provided. Menus are curated by the executive chef and rarely repeat, ensuring a diverse selection tailored to client preferences.

How does ordering work for ChefAntyO?

To book a private dinner or event with ChefAntyO, you submit a request and receive a call from the executive chef within 24 to 48 hours to discuss your preferences. A customized menu is created and sent for your approval, and a deposit is required to secure the date. For weekly meal prep, a curated menu is emailed weekly, and you can choose whether to order each week.

ChefAntyO Reviews

5.0
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