NH Homegrown Eats – Healthy Meal Delivery | Menus, Reviews, Prices | Rollinsford, NH

NoStove rating

5.0

(1)

Google rating

5.0 (8 reviews)

Price per meal

Diets

Clean Food Healthy Organic

Subscription

Optional Subscription

Service area

Local

Cook level

No Cook: Heat and Eat

Verified as of

April 09, 2026

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Menu for NH Homegrown Eats

Ordering for NH Homegrown Eats

About NH Homegrown Eats

HomeGrown Eats is a meal delivery service and caterer based in Rollinsford, New Hampshire, operating from the Salmon Falls Mills. The company offers weekly shares and multi-week memberships featuring meals prepared with local, fresh ingredients from their permaculture gardens and area farms. HomeGrown Eats focuses on clean, healthy, and nutritious foods free from pesticides and preservatives, with delivery available to the seacoast area. Customers can also purchase pantry staples and frozen hand pies to bake at home.

✓ No Cook: Heat and Eat
✓ Prepared Meals
✓ Optional Subscription
✓ Delivery
✓ Clean Food
✓ Healthy
✓ Organic

Frequently Asked Questions for NH Homegrown Eats

What diet types does NH Homegrown Eats offer?

NH Homegrown Eats offers both meat and vegetarian options in their weekly shares. Each Weekly Share includes a meat entrée and side as well as a vegetarian entrée and side, allowing customers to choose according to their dietary preferences.

Where does NH Homegrown Eats deliver?

NH Homegrown Eats delivers to the seacoast area of New Hampshire. Customers can also pick up their orders at the kitchen in Rollinsford, NH.

What type of meals does NH Homegrown Eats offer?

NH Homegrown Eats offers meals such as: Chicken Parmesan, Eggplant Parmesan, Pan Seared Crab Cakes, Sausage Rolls, Tiramisu.

How much do meals from NH Homegrown Eats cost?

Meals from NH Homegrown Eats are available as a Weekly Share for $68, which serves two people and includes multiple courses. They also offer a CSK Membership for $272, which provides four weeks of meals for two people, along with additional benefits such as a free Bread of the Week and discounts on add-ons.

How does ordering work for NH Homegrown Eats?

NH Homegrown Eats posts a new menu every Friday, and customers have until 10:00am on Monday to place their orders for the upcoming week. Meals are delivered on Wednesdays, and customers can customize their orders or specify dietary needs in the order notes. The menu changes weekly based on seasonal and local availability.

How does delivery work for NH Homegrown Eats?

NH Homegrown Eats delivers meals every Wednesday between 4-7pm with contactless delivery. Customers are asked to leave out a cooler that fits a large grocery bag for their delivery. Delivery is free for all Weekly Shares and CSK Shares, and customers can also choose to pick up their orders at the kitchen in Rollinsford, NH.

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Does NH Homegrown Eats require a subscription?

NH Homegrown Eats does not require a subscription. Customers can order a Weekly Share at any time without commitment, or choose a CSK Membership for four weeks of deliveries. There are no automatic renewals for the CSK Membership.

What is NH Homegrown Eats?

NH Homegrown Eats is a meal delivery service and caterer based in Rollinsford, New Hampshire. They operate as a Community Supported Kitchen, sourcing ingredients from their own permaculture gardens and local area farmers to provide fresh, nutritious meals free of pesticides and preservatives. Their service is designed for people who want to enjoy healthy, seasonal, locally-sourced meals without the need to cook or grow their own food.

What types of meals does NH Homegrown Eats offer?

NH Homegrown Eats offers a variety of meals each week, including meat and vegetarian entrées, sides, soups or salads, appetizers, and desserts. Example dishes include Swedish Meatballs (with options for grilled chicken or vegetarian eggplant), garlic smashed potatoes, smoked mozzarella arancini, spinach & feta filo rolls, and chocolate banana crinkle cookies. Meals are inspired by seasonal, local ingredients and are complemented by fresh salsas, sauces, pickles, breads, and dips.