Scratch Made is a Baltimore-based prepared meal delivery service offering fully cooked dishes that require only reheating. Meals are delivered weekly to Baltimore City, Baltimore County, select Washington D.C., Arlington, and Columbia ZIP codes. The menu features gluten-free, dairy-free, and vegetarian options, with a focus on local ingredients and compostable packaging. No subscription is required; customers order week-to-week.
Scratch Made is a Baltimore-based meal delivery service that provides fully prepared dishes made from locally sourced ingredients. Meals arrive ready to reheat, requiring no additional prep work, and are delivered in compostable containers to reduce environmental impact.
Scratch Made provides meals for the following diet types: gluten-free, vegetarian.
Scratch Made delivers to all of Baltimore City, select Baltimore County zip codes, and select neighborhoods in Washington D.C. and Columbia. Eligible zip codes are listed on their website.
Scratch Made does not require a subscription. You can order meals week-to-week whenever it fits your schedule.
Scratch Made delivers orders on Tuesdays in Baltimore City and County, and on Wednesdays in select D.C. neighborhoods and Columbia. Orders are delivered to the billing address within the selected time window, but you can request a different delivery location during checkout or by email. Meals arrive in compostable containers, and you can check the delivery date above the menu on the homepage.
Scratch Made offers a rotating weekly menu featuring mains like Pastured Beef Ragu, Chicken BBQ Plate, Rosemary Dijon Chicken, and Shrimp Étouffée, as well as vegetarian options such as Roasted Eggplant Parm and Fall Vegetable Japchae. Sides and add-ons include dishes like Brown Butter Cauliflower, Local Tomato Bisque, and Caramelized Onion + Gruyere Focaccia. Meals are portioned similarly to restaurant servings and highlight local, seasonal ingredients.
To order from Scratch Made, select the number of people you're feeding (individual, family of two, three, or four), choose four dishes, and pick a delivery window. Orders must be placed by Saturday at midnight for delivery the following Tuesday or Wednesday. The menu changes weekly, and orders are delivered to the billing address unless otherwise specified.
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