The Kitchen Gnome offers upscale personal chef services, providing a unique, individualized dining experience in the comfort of your home. With a focus on seasonal produce and refined culinary techniques, Chef Pam Crites creates exceptional meals for various events, accommodating parties of up to 30 people.
The Kitchen Gnome is a personal chef service based in Michigan, offering individualized dining experiences in the comfort of your own home. Chef Pam Crites creates custom menus inspired by her global travels and uses locally sourced, seasonal produce to deliver refined meals for events ranging from intimate dinners to gatherings of up to 30 people.
The dietary options from The Kitchen Gnome include pescatarian.
The Kitchen Gnome serves the metro Detroit area as well as Emmet, Antrim, and Charlevoix Counties, including Bellaire, Petoskey, Charlevoix, and Boyne. The business is based in Grosse Pointe, Michigan.
The Kitchen Gnome provides a full-service, in-home dining experience where the chef prepares, serves, and explains each dish, then cleans up to ensure your kitchen is left as it was found. Events can be hosted in your home for groups ranging from two to thirty people.
The Kitchen Gnome offers meals such as: Maple Mustard Roasted Chicken, Vegetarian Shepherd'S Pie, Apple Cider Braised Pork Shoulder, Pumpkin Creme Brulee.
The Kitchen Gnome offers a diverse range of dishes inspired by global cuisines, with menus that change seasonally. Example dishes include Moroccan lamb sausage rolls, Gochujang & lemongrass grilled pork tenderloin, pappardelle pasta with braised beef ragu, cioppino, branzino with Lebanese rice pilaf, and desserts like flourless chocolate cake and ginger peach pie. The menu features appetizers, salads, entrees, and desserts, showcasing both classic and inventive flavors.
To order from The Kitchen Gnome, clients contact the chef to arrange a personalized event, with menus developed for each season and the option to customize dishes for any occasion. Events are scheduled for a standard three-hour duration, and details such as group size and menu preferences are discussed during booking.
For groups over four people, The Kitchen Gnome charges $135 per person for three courses, $150 for four courses, and $165 for five courses, including food costs (with some exclusions). Parties of 2-3 require a $400 minimum, and additional labor fees may apply for longer events or larger groups.
The Kitchen Gnome does not require a subscription; services are booked per event or occasion.
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