The Simple Chefs – Healthy Meal Delivery | Menus, Reviews, Prices | Phoenix, AZ

NoStove rating

5.0

(1)

Google rating

5.0 (5 reviews)

Price per meal

$11-$15

Diets

Healthy Dairy-Free Gluten-Free

Subscription

No Subscription

Service area

Local

Cook level

No Cook: Heat and Eat

Verified as of

July 12, 2026

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FAQ for The Simple Chefs

Menu for The Simple Chefs

About The Simple Chefs

The Simple Chefs is a meal prep company based in Arcadia Lite, Arizona, co-founded by Shannon Ward and Alaina O'Donnell. The business offers healthy, prepared meals with a focus on gluten-free and dairy-free options, using fresh, high-quality ingredients. There are no subscription requirements, and customers can order as needed. Pricing per meal ranges from $11 to $15.

✓ No Cook: Heat and Eat
✓ Prepared Meals
✓ No Subscription
✓ Delivery
✓ Pickup
✓ Healthy
✓ Dairy-Free
✓ Gluten-Free

Frequently Asked Questions for The Simple Chefs

What diet types does The Simple Chefs offer?

The Simple Chefs offers meals that avoid gluten, dairy, soy, grains, and added/refined sugars, focusing on fresh, high-quality ingredients. Their meals are designed to support various dietary needs by excluding common allergens and processed ingredients.

Where does The Simple Chefs deliver?

The Simple Chefs delivers to: Paradise Valley, AZ, Glendale, AZ, Phoenix, AZ.

Does The Simple Chefs require a subscription?

The Simple Chefs does not require a subscription or ongoing obligation. Customers can order meals only on the weeks they need them, with a minimum order of three meals per order.

How much do meals from The Simple Chefs cost?

Meals from The Simple Chefs are priced based on quantity: 3-4 meals cost $14 each, 5-9 meals are $13 each, and 10 or more meals are $12 each. Additionally, the 'Soup du jour' is $5.50, and there is a 'Hangry' size upgrade available for $3.

What is The Simple Chefs?

The Simple Chefs is a full-service meal prep company founded by Shannon Ward and Alaina O'Donnell, focused on improving health through nutrition. The company emphasizes using fresh, high-quality ingredients to create recognizable meals that avoid certain ingredients like gluten, dairy, soy, grains, and added/refined sugars. Their approach is to make healthy eating accessible by changing how food is prepared rather than eliminating foods entirely.

What types of meals does The Simple Chefs offer?

The Simple Chefs offers a variety of meals including shrimp scampi over zoodles, tuscan shrimp, spinach & artichoke stuffed portabello (vegetarian), pan-seared white fish with mango salsa, massaman beef curry, old fashioned pot roast, chicken 'paremsan', sweet potato & spinach whole wheat pasta (vegetarian), pad thai, kalua pork, Lo Mein (vegetarian), and teriyaki salmon. Their menu features a mix of international and classic dishes, with both meat and vegetarian options.

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How does ordering work for The Simple Chefs?

Ordering from The Simple Chefs is flexible, with no subscription required. Customers simply place orders on the weeks they want meals, with a minimum of three meals per order. There are no obligations to order every week.